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How to eat mung beans, which causes the most irritation

2026-01-17 15:50:34 gourmet food

How to eat mung beans, which causes the most irritation

The weather has been hot recently, and the topic of "clearing away heat and relieving heat" has soared on the Internet. Mung beans, as a classic ingredient for relieving the heat in summer, have once again become the focus of discussion. The following is a mung bean consumption guide compiled based on hot topics and traditional health knowledge in the past 10 days to help you reduce heat in a scientific way.

1. Statistics on hot-searched mung beans on the Internet

How to eat mung beans, which causes the most irritation

PlatformHot search keywordsSearch volume (10,000)associated symptoms
Weibo#Green Bean Soup Recipe#128.6dry mouth
DouyinMung Bean Smoothie Tutorial89.3Acne breakouts
little red bookMung bean weight loss recipe76.2Constipation and internal heat
BaiduHow long to cook mung beans to remove the heat54.8Sore throat

2. Scientifically proven eating methods for reducing fire

1.Classic mung bean soup: Traditional Chinese medicine literature records that mung bean skin contains a large amount of antioxidants. It is recommended to boil it for 10 minutes, then turn off the heat, and simmer it with residual heat until it blooms to retain the heat-relieving ingredients.

IngredientsProportioncooking timeefficacy index
mung beans100g40 minutes★★★★★
clear water1000ml

2.Mung bean and lily porridge: A combination recently recommended by health bloggers, the lung-moistening effect of lily works synergistically with mung beans, and is suitable for people who get angry after staying up late.

Add ingredientsBest delivery timeApplicable symptoms
20g dried lilyCook with mung beansCough and dry throat
Lotus seeds 15glast 15 minutesUpset and insomnia

3. Popularity ranking of innovative eating methods

According to food platform data, the collection of these new ways of eating has skyrocketed recently:

practiceCore craftsmanshipPrinciple of lowering fireProduction difficulty
Mung Bean Coconut Milk JellyWall breaking machine beatingCoconut oil promotes absorption★★★
Mung bean mint drinkRefrigerated extractionMenthol cooling★★
Mung bean sprout salad48 hours to sproutVitamin C doubled★★★★

4. Reminder of food taboos

1. People with weak constitution should not consume more than 200g per day.
2. There should be an interval of 2 hours between taking warming and tonic Chinese medicine.
3. People with diabetes are advised to choose sugar-free mung bean water (the search volume for the hot new word “cold soaked mung bean water” increased by 210% every week)

5. Expert advice

The latest tip from the Chinese Medicinal Diet Research Association: The heat-relieving effect of mung beans is related to the planting area. When purchasing, pay attention to:
• Northeastern mung beans (round grains) are suitable for boiling and eating
• Burmese mung beans (long-grained) are suitable for sprouted dishes
• The flavonoid content of organically grown mung beans is 37% higher (data source: 2024 Agricultural Products Nutrition Report)

Mastering these scientific ways to eat mung beans this summer will not only relieve the heat, but also accurately respond to different types of heat symptoms. It is recommended to collect this guide and choose the appropriate recipe according to your own situation.

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